Easy and delicious! After cooking for 4-6 hours, the meat on the ham-bone should be falling apart. Your IP: 78.47.177.40 Arrange the carrots, celery, onion, garlic, parsley, and bay leaf over the peas in one even layer. Update: If you overcook, the soup will get even thicker than usual! (I always make a double batch and freeze 2/3.) Give everything a quick stir, and then set slow cooker to HIGH and cook 4-6 hours. 16 %, (16 ounce) package dried split peas, rinsed, (to taste-definitely reduce if not using water). It has a delicious range of ingredients such as split peas, ham, onion, garlic, carrots, sherry, and chicken stock. Another way to prevent getting this page in the future is to use Privacy Pass. https://www.chatelaine.com/recipe/dinner/slow-cooker-split-pea-and-ham-soup • Click HERE to sign up for your FREE email subscription and never miss a recipe! Full-flavored split pea soup with ham bone is hearty, nutritious, and easy to whip up in a pressure cooker. https://www.tasteofhome.com/recipes/slow-cooker-split-pea-soup Add about 4 to 5 cups of chicken broth, just enough to cover ingredients. After a few hours of cooking, split peas completely break down and turn into a Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. Cook the split pea soup in the Crockpot for 8-10 hours on low. This recipe is delicious! This Slow Cooker Split Pea Soup is a great way to make use of that leftover bone from your holiday ham. If you are on a personal connection, like at home, you can run an anti-virus scan on your device to make sure it is not infected with malware. It reheats well and you can prep it in advance so everyone has an easy lunch or dinner option in the fridge! The pressure cooker releases the flavor and nutrition from the ham bone to create a crave-worthy soup to satisfy You’ll know the soup is done when the peas are tender! https://www.food.com/recipe/slow-cooker-split-pea-and-ham-soup-169041 and turn a little bit of an olive drab color--it will still taste good though! It’s completely homemade, and the result shows as it’s packed with flavor and looks amazing. This classic French-Canadian slow cooker split pea and ham soup is comfort in a bowl, perfect for cold nights. Reserve remaining chicken broth for … COMBINE ham hock, split peas, onion, celery, carrots, garlic, salt, … My Slow Cooker Pea Soup with Potatoes and Ham is one of my favorites, and I love when I get a chance to make it. Rinse peas and combine with remaining ingredients in slow cooker. 3. You will love this soup if you love smooth flavorsome soups. Reduce the slow cooker … Get it started in the morning, let it cook slowly all day, and it's ready for dinner. How To Make Ham Bone Soup This is the best ham bone soup and since it is made in a slow cooker, all you really need to … Wash and drain the peas in a colander. • Layer the ingredients, through the ham bone, in a slow cooker in the order listed. All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies. 2. Old-Fashioned Split Pea Soup with Ham Bone Not only is this old-fashioned favorite a snap to make but it's economical, too. (I usually stir it about halfway through.) It is full of tender ham, russet potatoes, chunky carrots, celery, onions, and, of course, peas. Total Carbohydrate Cloudflare Ray ID: 5f9fcd96287a0560 Cooking it low and slow is the best method for creating creamy, delicious split pea soup. With a ham bone, you can easily put it in the freezer after your holiday meal and then just put it directly in the Crock Pot from frozen to make this ham bone soup. 50 g You may need to download version 2.0 now from the Chrome Web Store. https://www.delish.com/.../a28223331/slow-cooker-split-pea-soup-recipe Freezes well! 1 Arrange the split peas in the slow cooker in an even layer. Cover and cook on low 8 to 10 hours or until peas are very soft and ham falls off bone. Transfer to the slow cooker and add peas, carrots, ham hock and chicken broth, cover and cook on LOW 10 hours, until the peas are tender. Combine all ingredients in a slow cooker. This slow cooker split pea and ham soup is a fantastic meal for the winter. (At this point you Layer ingredients in slow cooker in the order listed. In a small skillet, saute onions and garlic in oil over medium heat until soft, about 3 minutes. Completing the CAPTCHA proves you are a human and gives you temporary access to the web property. Add ham. It's naturally creamy and it's also a great immune booster! How to Make Old-Fashioned Split Pea Soup in a Slow Cooker [Scroll down for ingredients and printable recipe] 1. Remove ham hock and season with black pepper. Dried split peas are magical in soups, especially when cooked in a slow cooker. Fancy food it is not, but Split Pea Soup with Ham is delicious, comforting, and affordable. Very thick and hearty! Performance & security by Cloudflare, Please complete the security check to access. Carrots, celery and onion accent the subtle flavor of the split peas, while a ham bone adds a meaty touch to this hearty soup. ham bone, 2 pounds ham shanks or 2 pounds smoked pork hocks Steps Hide Images 1 Mix all ingredients except ham in 4- to 5-quart slow cooker. If you are at an office or shared network, you can ask the network administrator to run a scan across the network looking for misconfigured or infected devices. Place the ham bone or hocks on top of the vegetables. 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