The smokiness that results from deep, dark charring is a flavor component that contributes to the complexity of the dish. Amount is based on available nutrient data. Sauteed white eggplant is dressed in a Vietnamese-inspired spicy sauce with basil, lemongrass, and ginger in this easy vegetarian side dish. When I want to make it more substantial to be a main dish, I will stir-fry some ground pork with minced shallot, garlic and fish sauce. Pan-fried the eggplant. I got this recipe from a cooking class in Hoi An, Vietnam. Prepare a charcoal or gas grill. Allrecipes is part of the Meredith Food Group. Pan-fry the eggplant … You can unsubscribe from receiving our emails at any time. Heat the grill, covered, for 5 minutes, then clean and oil the grate. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. We will not share or rent your email address. TRY 12 WEEKS OF MILK STREET IN BOTH PRINT AND DIGITAL FOR JUST $1. Served with steamed jasmine rice, this is a flavor-packed, meat-free main, or offer it as a side to Vietnamese grilled lemon grass pork. Despite its simplicity, there is so much going for it: the deep earthiness of the black bean … Congrats! We will use it for customer service as well as other communications from Milk Street. Your daily values may be higher or lower depending on your calorie needs. Your email address is required to identify your subscription. Get Stir-Fried Asian Eggplant Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Salt helps to prevent the eggplant from absorbing too much oil during stir-frying or pan-frying. And watch videos demonstrating recipe prep and cooking techniques. Percent Daily Values are based on a 2,000 calorie diet. Brush the eggplant on all sides with the oil, then sprinkle with 1½ teaspoons salt and 1 teaspoon pepper. The delicate flavor of Asian eggplant goes nicely with the … Cook until green onion wilts, about 3 minutes. You saved Vietnamese Eggplant with Spicy Sauce to your. However it is prepared, the eggplant’s creamy, spongy nature soaks up the flavor of the ingredients with which it’s paired. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I salted the eggplant to avoid bitterness and should have rinsed it off as the oyster sauce has a lot of sodium but it was still AWESOME!!!!. If you like Viet. this link is to an external site that may or may not meet accessibility guidelines. … Now this is a family favorite! Grilled eggplant is a popular dish in Vietnam. Back to Vietnamese Eggplant with Spicy Sauce. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Used purple eggplant and lemon juice instead of lemongrass. Plus free Milk Street recipes delivered to your inbox each Monday and access to every TV recipe. Mix remaining 2 tablespoons oil, lemongrass, garlic, green onion, basil, red chile, and ginger together in a bowl. Information is not currently available for this nutrient. food or eggplant you must try this. I served this with Viet. Eggplant in Garlic Sauce. Add eggplant; cook until golden brown and soft, but not mushy, 3 to 5 minutes per side. I should have doubled this as we wanted more and there was just the 2 of us. Asian eggplant recipes are well worth adding to your repertoire and would do great at a Vietnamese dinner party! In this recipe, we use slender Chinese or Japanese eggplants, halved and grilled until charred and tender, then finish them with nước chấm (the ubiquitous Vietnamese dressing made with fish sauce, lime, sugar, chilies and garlic) along with quick-pickled vegetables, chopped peanuts and plenty of fresh herbs. and get access to all of our recipes and articles online, as well as in print. For a charcoal grill, ignite a large chimney of coals, let burn until lightly ashed over, then distribute the coals evenly over one side of the grill bed; open the bottom grill vents. Info. Cookware startup Milo by Kana's enameled cast iron is high quality and more affordable than most brands. For a gas grill, turn all burners to high and heat, covered, for 15 minutes, then clean and oil the grate. pounds Chinese or Japanese eggplant, stemmed and halved lengthwise, tablespoons grapeseed or other neutral oil, You need to be a Milk Street Digital Member to see the full recipe. Add comma separated list of ingredients to exclude from recipe. Really delicious. Most people won't think twice about serving basic cornbread when is on the table. Brush the eggplant on all sides with the oil, then sprinkle with 1½ teaspoons salt and 1 teaspoon pepper. Stir in oyster sauce and sugar. Heat 1 tablespoon oil in a skillet over medium heat. 2. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. For a charcoal grill, ignite a large chimney of coals, let burn until lightly ashed over, then distribute the coals evenly over one side of the grill bed; open the bottom grill vents. Vinegar helps to preserve the vibrant color of the eggplant. The vegetable might be grilled whole or halved, skinned or not, mashed or kept intact. This Vegan Vietnamese Tofu and Eggplant (Cà Tím Xào Đậu Hũ) is a really easy recipe to put together. Remove from heat. Substitute ground ginger for the fresh ginger if desired. vermacelli bowls also found on Allrecipes.com It was a perfect paring. You will also receive special offers from Milk Street. You can unsubscribe from receiving our emails at any time. Pour over eggplant in the skillet. You can unsubscribe from receiving our emails at any time. ENTER FOR YOUR CHANCE TO WIN THIS MONTH’S, MILO 3.5-QUART DUTCH OVEN, 5.5-QUART DUTCH OVEN AND 10-INCH SKILLET, In Vietnam, the Grilling Is Just the Start, Free Milk Street recipes delivered to your inbox each Monday. Prepare a charcoal or gas grill. I have a more in-depth explanation of this topic in another eggplant recipe. I made this as to the recipe I could not get white eggplant so I used regular. Your email address is required to begin the subscription process. Don’t be afraid to get a good char on the eggplant. Nutrient information is not available for all ingredients. Your email address is required to identify your giveaway entry as well as communications from Milk Street. Serve garnished with green onion and basil. We will not share, or rent your email address. Vietnamese Grilled Whole Eggplant is a very light dish. We will use it for customer service and other communications from Milk Street. Cook until flavors combine, 2 to 3 minutes. Add comma separated list of ingredients to include in recipe. Substitute 2 tablespoons soy sauce for the oyster sauce if desired. The New Milk Street Cookbook | Order + Save 40%! 273 calories; protein 3.3g 7% DV; carbohydrates 21.6g 7% DV; fat 21.2g 33% DV; cholesterol 0mg; sodium 62mg 3% DV. And for those of you who are vegetarians, this Vietnamese clay pot is a great option by just substituting the fish sauce for soy sauce or even an eggplant with garlic sauce. Topped with cilantro. Such a flavorful and easy way to prepare eggplant. Halved, skinned or not, mashed or kept intact oil in a bowl per. This easy vegetarian side dish afraid to get a good char on the table required to identify your subscription and..., basil, red chile, and ginger together in a bowl great! To put together ’ t be afraid to get a good char on the table have this. The grill, covered, for 5 minutes per side such a flavorful and easy way to prepare.... 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